latest news from mobius
A bright start to the day – the importance of lighting in your workspace
16th Sep 2020 |
Whether you have a dedicated office space or are working from your sofa, the right lighting contributes to a good working environment and is something that can be overlooked in it’s importance of helping productivity and a happy mindset.
Bringing the outdoors in - inspiring restaurant spaces
28th Aug 2020 |
With outdoor spaces now playing an even more important role for bars and restaurants as venues begin to reopen post-lockdown, we’ve seen some pretty innovative ways of maximising everything from gardens and terraces to car parks and previously dead space.
It’s getting hot in here! How servicing your boiler in the Summer could save you money.
10th Jul 2020 |
Summer is the perfect time to service your boiler, and here at Mobius we’re giving you a special summer offer using our in-house team, meaning you can beat the crowds and ensure your heating is in tip-top condition once it begins to get colder.
The New Normal - The Changing Face of the Workplace
29th Jun 2020 | News, Services
There’s no denying that life as we know it has changed massively in light of the Covid-19 crisis. And as life begins to move forward and businesses begin to re-open, our working environments are likely to look very different.
The Great Outdoors - Repurposing, adapting and revamping outdoor spaces
11th Jun 2020 |
After months of uncertainty it was announced this week that some pubs and restaurants could be opening as early as the 22nd June, which means that time is of the essence for businesses in the hospitality industry to get ready for reopening with new social distancing rules.
Food Tech - The rise of technology in a post-Covid world
4th Jun 2020 |
Here at Mobius many of our clients are bars, restaurants and pubs, so we’re all too aware of the need to adapt to these changes. We spoke with Fintech start-up Yoello, a Cardiff born company who have created an innovative contactless ordering and payment platform which could change the face of the hospitality industry for the better, to find out more about how to navigate the challenges we’re all facing…